Machine Foot Levelers

All process industries are subject to increasing regulatory requirements, which increases the focus on resource consumption, product safety, and official hygienic certifications. The 3-A, USDA, and EHEDG-certified leveling feet reduce water consumption and cleaning resources in addition to minimizing the risk of contamination in the production. Choosing NGI’s certified leveling feet will hygienically enhance your machinery and your customers Return-On-Investment (ROI).

Product features:

• USDA certification “Dairy” and “NSF/ANIS/3-A 14159-1-2014”
• Official hygienic certificates included in every shipment
• Self-draining surfaces and safety against exposed thread secure absolute minimum cleaning
• Low-friction washer between spindle and footplate ensures easy adjustment
• All movable parts are 100% hygienically sealed even if the load on the foot is removed
• Vulcanized FDA-approved, anti-vibration, anti-slip rubber blocks out bacteria underneath the footplate
• Stainless steel AISI 304/A2, 1.4301. Optional AISI 316/A4, 1.4401
• More than 1.000 different variations available (weight load, height adjustment, flexible mounting parts)
• All sealings are blue and therefore detectable by scanning systems
• Design and patent protected